Foodie Ingredient Winter Greens

Foodie Ingredient Winter Greens
January brings lots of cheap and simple to make greens packed with nutrition.
Kale – Kale chips are a delicious and nutritious alternative to potato chips (see recipe)
Collard greens – Southern style with hamhocks or crispy bacon (see recipe)
Beet greens – Roasted the beets and boil the greens
Chard – Cook with olive oil and garlic and top with poached egg.

Day Twenty Three Dinner

3 oz Rib eye roasted with angel hair pasta cooked with tomatoes, spinach, onion, and garlic.

687 Cal, 18 g Fat,  98 Carbs, 41 g Prot