Chicken Tacos


Chicken tacos on steamed tortillas are a nice change from crunchy or fried shells. Give this a try. I promise you’re going to love the simple flavors.
 


I make my own salsa with super ripe tomatoes and fresh cilantro. Try my salsa recipe as well.
 

Chicken Tacos
 
Here are the Ingredients:
 
Makes 2 servings – 2 tacos per serving
  • 6 oz boneless, skinless chicken, cut into small pieces
  • 1/4 cup sweet onions, chopped
  • 1/4 cup cilantro, chopped
  • 2 teaspoons taco seasoning
  • 1 teaspoon salt
  • 8 small corn tortillas, steamed
  • salsa, see recipe
  • 1 tablespoon vegetable oil
Heat vegetable oil in nonstick skillet on medium high. Place in chicken and saute until halfway cooked. Add salt and taco seasoning and cook until done. Approximately 12 minutes. Heat the tortillas between dampened paper towels in the microwave for 30 seconds. Take two shells together and top with chicken, onion, cilantro, and salsa. You’re going to enjoy it.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: