Steamed Whole Shrimp with Cocktail Sauce

Whole shrimp are comparatively inexpensive to your frozen ones and so so fresh.

Steamed Whole Shrimp with Cocktail Sauce
Here are the Ingredients:
  • 1 pound whole shrimp
  • 1/4 cup vinegar
  • 1/4 cup ketchup
  • 1 tablespoon horseradish
  • 1/2 teaspoon mustard seeds
Pour 2 cups water and vinegar into a double boiler and bring to a boil. Add shrimp and mustard seed and steam for 6 minutes. Remove from pot and serve immediately with cocktail sauce. If you prefer them chilled as a cocktail , place in refrigerator for at least 30 minutes. Mix together ketchup and horseradish and serve with shrimp.

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