My freezer is always loaded with chicken tenders in individual portions. I cook for one most days so chicken tostadas are perfect when you don’t necessarily want leftovers. This can always adjust easily to the size of your family. Homemade salsa is another staple in my refrigerator. It’s excellent on this dish not to mention on quite a few other foods you may eat daily. Chicken Tostadas Here are the Ingredients: 1 serving – 2 tostadas
- 3 oz boneless, skinless chicken tenders
- 1 teaspoon cumin, ground
- 1 teaspoon coriander, ground
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1/2 cup lettuce, shredded
- 1/4 cup cheddar cheese, shredded
- sour cream, optional
- salsa, see recipe
- avocado, optional
- olives, optional
- corn tortillas
- 1 tablespoon avocado oil, or olive oil
- 1/2 cup vegetable oil